Vacancy: Catering Supervisor
Mount Stuart Trust is looking for a Catering Supervisor to join our Visitor Operations team for the 2026 Season.
Role: Catering Supervisor
Location: Mount Stuart House
Reporting to: Visitor Operations
Contract Type: Contract
Dates: 23 March 20265 – 18 October 2026 (approx. 7 months)
Work pattern: Generally 35 hours per week, five days out of seven on a rotational basis, including weekends
Pay rate : £15.00 per hour
Mount Stuart is looking to recruit an experienced Catering Supervisor to head up our Courtyard Café team for the 2026 season, to ensure our visitors’ experience consistently exceeds expectations.
This key role covers the planning and delivery of the café’s catering options, from stock management to food preparation and service, with best practices in food hygiene and departmental safety.
A full job description is available on request.
If interested in this role please apply by 12 February 2026, by sending a c.v. and covering letter to fiona@mountstuart.com.